Pure Desi Buffalo Ghee 500ml
Richer. Creamier. The way buffalo ghee was always meant to be
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Product Description
Some ghee doesn't just cook your food — it transforms it. Desi Buffalo milk is naturally richer in fat and creamier in texture than cow milk, which means the ghee it produces is deeper in colour, more aromatic, and intensely flavourful. Our Buffalo Ghee is made using the traditional Bilona method — fresh buffalo milk set to curd overnight, hand-churned in a wooden bilona, and slow-cooked in small batches on a low flame until it turns into pure, golden ghee. No cream shortcuts. No machines. No additives. The result is a thick, rich ghee that makes your dal shinier, your halwa more indulgent, and your roti something you look forward to every single meal. Perfect for high-heat cooking, festive sweets & daily nourishment | Naturally rich in Vitamins A, D, E & K | Zero preservatives | 100% pure Desi Buffalo
Benefits
Gut Health
Aids digestion and supports a healthy gut with essential fatty acids.
Immunity Boost
Strengthens natural immunity with fat-soluble vitamins A, D, E & K.
Bilona Churned
Slow-crafted using the traditional bilona method for maximum nutrition.
Small Batches
Made in small batches to preserve purity, aroma, and authentic taste.
Ingredients
100% Pure A2 Cow Milk Fat.
Storage
Store in a cool, dry place away from direct sunlight. Do not refrigerate. Always use a clean and dry spoon.
Why Yuga Farms Ghee?
70+ Quality Checks.
0% Compromise.
Heavy Metal Free
Rigorously lab tested for absolute purity.
FDA Compliant Facility
Adhering to the highest global safety standards.
Hormone & Antibiotic Free
Sourced only from free-grazing healthy cows.
Yuga Farms vs Ordinary Ghee
Faqs
The Bilona method is a traditional, slow-churning process where milk is first curdled in clay pots, then the curd is hand-churned using a wooden blender (bilona) to extract makkhan (butter). This butter is then slowly heated on a wood-fire to produce pure, nutrient-rich ghee.
Our ghee is primarily made from A2 cow milk, which naturally contains beta-carotene from the cows' natural grazing diet. This gives it a beautiful, rich golden-yellow hue without any artificial coloring.
Because of our traditional culturing and churning process, the milk solids (lactose and casein) are separated and removed. Our ghee is mostly free of lactose, making it highly suitable for individuals with mild lactose sensitivities.
Pure unadulterated ghee has a naturally long shelf life. Ours can be stored at room temperature for up to 12 months. Ensure you use a dry spoon and keep the jar tightly closed away from direct moisture.
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